El Rey del Lechon

If you love pork, this is a pilgrimage stop. Traditional Cuban lechon — whole roast pig, slow-cooked, crispy skin — in the Spanish/Cuban tradition the Redland's community has been eating for years. Everything you'd want next to it: yuca con mojo, moros y cristianos, tostones, cafecito.

What to order

Lechon plate first — that's the point. Reviews call out the suckling pig and the turkey; grab a pork sandwich if you're passing through their food truck. Cafecito to close.

Hours

Mon–Thu 11a–8p · Fri 11a–9p · Sat–Sun 11a–11p